Spinach Artichoke Dip

INGREDIENTS: CREAM CHEESE[PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS(GAUR AND CAROB BEAN GUM)], MAYONNAISE(SOYBEAN OIL, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, CIDER VINEGAR, SPICE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), SPINACH, ARTICHOKES(ARTICHOKE HEARTS, SEA SALT, CITRIC ACID), CANOLA OIL, FETA CHEESE(PASTEURIZED MILK, SALT, CHEESE CULTURE AND ENZYMES), GARLIC, SALT, POTASSIUM SORBATE(PRESERVES FRESHNESS).

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